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Diet Aide II-ABQ

Presbyterian Healthcare Services
life insurance, paid time off
United States, New Mexico, Albuquerque
1100 Central Avenue Southeast (Show on map)
Aug 15, 2025

Diet Aide II-ABQ





Requisition ID
2025-49189

Category
Support Service-Dietary


Location : Name

Presbyterian Hospital


Location : City

Albuquerque


Location : State/Province

NM

Minimum Offer
USD $15.55/Hr.

Maximum Offer for this position is up to
USD $20.40/Hr.



Overview

Presbyterian is seeking a Diet Aide II-Food Service.

Oversees the patient tray delivery system, which includes meals, floor stock, nourishment, and the monitoring of physician s diet order with food items prepared

We're determined to take care of those working in healthcare.

Presbyterian is dedicated to improving people's lives - the lives of our patients and the lives of our coworkers. We're a locally owned and operated, which encourages supportive leadership that empowers employees. And we provide the opportunity to grow from entry-level to the most senior positions.

Why Join Us

    Full Time - Exempt: No
  • Job is based at Presbyterian Hospital
  • Work hours: Varied Days and Hours
  • Benefits: We offer a wide range of benefits including medical, wellness program, vision, dental, paid time off, retirement and more for FT employees.

Ideal Candidate: Minimum one year food service experience or customer service . One to three years experience working in a healthcare food service environment is preferred



Qualifications

  • Minimum one year food service experience or customer service . One to three years experience working in a healthcare food service environment is preferred. One to two years college level courses in nutrition can be substituted for healthcare food service experience
  • Essential:High School Diploma or GED


Responsibilities

  • Support the Organizations Vision, Values, & Strategies.
  • Serve as the departments customer relations personnel.
  • Participate as a active team member for the department.
  • Adhere to policies and procedures established by various hospital, departmental, environmental, State and JCAHO regulations.
  • Serve as the departments quality assurance personnel in regard to food monitoring.
  • Act as information liaison between patient and dietitians.
  • Record patient preference for meal preparation.
  • Instruct production as to the specific item and quantity of each food item to prepare.


Benefits

All benefits-eligible Presbyterian employees receive a comprehensive benefits package that includes medical, dental, vision, short-term and long-term disability, group term life insurance and other optional voluntary benefits.

Wellness
Presbyterian's Employee Wellness rewards program is designed to provide you with engaging opportunities to enhance your health and activate your well-being. Earn gift cards and more by taking an active role in our personal well-being by participating in wellness activities like wellness challenges, webinar, preventive screening and more.

Why work at Presbyterian?
As an organization, we are committed to improving the health of our communities. From hosting growers' markets to partnering with local communities, Presbyterian is taking active steps to improve the health of New Mexicans.

About Presbyterian Healthcare Services
Presbyterian exists to ensure the patients, members and communities we serve can achieve their best health. We are a locally owned, not-for-profit healthcare system of nine hospitals, a statewide health plan and a growing multi-specialty medical group. Founded in New Mexico in 1908, we are the state's largest private employer with nearly 14,000 employees.

Our health plan serves more than 580,000 members statewide and offers Medicare Advantage, Medicaid (Centennial Care) and Commercial health plans.

AA/EOE/VET/DISABLED. PHS is a drug-free and tobacco-free employer with smoke free campuses.



Maximum Offer for this position is up to

USD $20.40/Hr.


Compensation Disclaimer

The compensation range for this role takes into account a wide range of factors, including but not limited to experience and training, internal equity, and other business and organizational needs.


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